Now carefully pour the dosa batter over the hot tawa. Cover and cook for 1 minute on medium flame. Once the dosa is cooked completely, it is ready to serve. Do not cook neer dosa on both sides.

A New Zealander chef's video of making South Indian food has gone viral. The chef uses simple ingredients and cooks the dosa perfectly. Read on to know more. Dosa is a beloved dish for all desi food ...

Karam dosa is a unique culinary delight hailing from Andhra Pradesh. Learn how to recreate this flavourful South Indian delicacy in your kitchen with this quick recipe. Blend red chillies, onions, ...

Neer dosa, a delicacy from Karnataka, is a light, lacy rice crepe perfect for any meal. Its delicate texture and subtle taste make it an ideal companion to chutneys, curries, or even sweet jaggery.

Early detection is vital, and a simple "clock-drawing method" can serve as an effective screening tool. This test assesses a person's ability to draw a clock accurately, including the circle ...

Well, if you too struggle with preparing that perfect Dosa at home, then follow us through some simple tips that can be used to make crispy and crunchy Dosa. Read on to find out... Add right ratio ...

Let the mixture cool, then blend into a fine puree. Transfer the puree to a bowl. For the tempering, heat oil and add mustard, cumin, dry red chili, and curry leaves. Pour the tempering over the ...

Here is a simple recipe to get that perfect fluffy batter for that crispy dosa! Drain and grind urad dal and methi seeds, and add water as needed until you get a smooth fluffy paste. Combine both ...

1 cup Ragi flour, 1/2 cup Rice flour, 1/4 tsp Cumin seeds, 1/4 tsp Black pepper, 1/4 tsp Hing (asafoetida), Salt to taste, Water (to make batter), Oil for frying. Mix 1 cup ragi flour, rice flour, ...

In a mixer grinder, combine soaked poha, whole-wheat flour, rava, curd, water, and salt. Grind until you get a smooth batter.

Do you worry that your memory isn’t what it used to be? A simple five minute task that tests how well you can draw an analogue clock could show if you have an early sign of the memory-robbing ...

For Dosa batter:, semolina, rice flour, all purpose flour, curd, Salt to taste 🧂, water 💦+ 1 cup if needed, cumin seeds, green chillies paste, black pepper powder, small bunch mint leaves 🌱, finely ...