(As you may have guessed, seaweed did not come up.) "You can use any tea to make kombucha as long as it's caffeinated," Christensen told Tasting Table. "So, black, green, or white, but not herbal ...
If you’d like to try it, you can make dandelion juice from the plant’s leaves or buy the roots as a tea or extract. While small amounts of dandelion are likely safe for most people ...