Embark on a journey beneath the waves, where the ocean’s wonders unfold, and meet the colossal cephalopod—the giant cuttlefish (Sepia apama). Distinguished as the largest cuttlefish species globally, ...

Known for its fresh seafood, Sandakan is also celebrated for unique delicacies like cow dung tarts (now given the more ...

If you’re not up for a drive to Penang to try out Duck Blood Curry Mee, you can detour to Subang Jaya instead. The Bib ...

This recipe is simplicity itself relying on fresh squid or cuttlefish, a simple asian style marinade and (like all fish) not cooking it too much! I like to try and keep the Cuttle whole while cooking ...

A bitter taste in mouth can be the result of a course of specific medications or other oral infections and diseases. Here is how to get rid of it. Certain medications and deficiencies can lead to a ...

If you buy something, we may earn an affiliate commission. In our Taste Test series, BA editors conduct blind comparisons to discover the best supermarket staples (like vodka or frozen pizza).

Now a group of bioengineers is hoping to give drug delivery an update with a device that draws inspiration from cuttlefish and other sea creatures. The blueberry-sized device can be ...

Dave Wolfenden checks out a fabulous but rather challenging cuttlefish... Scientific name: Metasepia pfefferi. Common names: Pfeffer’s flamboyant cuttlefish or Flamboyant cuttlefish. Origin: ...

Discover some of the delicious creations you can make with Pearl River Bridge Soy Sauce.

In fact, every year, more than 2 million tons of squid and its cephalopod cousin, the cuttlefish, are caught from their ocean habitat ... When it comes to mimicking the taste and texture of seafood, ...