This recipe is simplicity itself relying on fresh squid or cuttlefish, a simple asian style marinade and (like all fish) not cooking it too much! I like to try and keep the Cuttle whole while cooking ...
Now is exactly the time when our skin, once glistening, radiant and with a post-summer glow that reads 'I've been OOO for two weeks', suddenly turns on us, leaving dehydration and a lack of ...
The Colorado Avalanche swung a trade for goalie Scott Wedgewood at the end of November. Wedgewood came to Colorado as the team struggled with keeping pucks out of the net. Of course, it isn't all ...
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These fish cakes are a doddle to make and you can make them from frozen fish and leftover mashed potato. Preheat the oven to 190C/170C Fan/Gas 5. For the mashed potato, bring a pot of salted water ...
The soft glowing orb lamps will make your pan for Instagram all the better ... They also offer a more unique rojak served with century egg and cuttlefish for S$6, if you’d like to try something more ...