When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that ...

While the salad is delicious on its own, I think it goes great with these recipe for Cube Steaks in Horseradish-Mushroom Gravy. Salt and pepper the ground beef and then place in a skillet and cook ...

When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that retro, diner-style charm (think vintage TV-dinner ads) but with a home ...

Salisbury steak mix:, ground chuck, egg beaten, onion powder, ketchup, Dijon, Few dashes of Worchestershire, minced Italian parsley, salt, pepper, garlic powder and dried basil, bread crumbs (I had a ...

Cubed Steak, Flour Seasoned with Salt, Pepper, Cumin, Paprika (about one teaspoon of each), Chopped Mushrooms, Small Yellow Onion Diced, Garlic minced, Unsalted Beef Broth, Oil For Frying Steaks, ...

Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.

Cook 2 minutes or until lightly browned. Add beef broth. 4. Return patties to skillet; continue cooking until sauce has thickened and reduced slightly. Serve patties with gravy.

In the Kitchen with Sharon this week I wanted to do something different, that would heat up for lunch the next day and would have leftovers for steak and gravy ... Get some cubed steaks and ...