This colorful winter salad features kale, napa cabbage, and a carrot-ginger dressing that comes together ... Kewpie mayonnaise is a Japanese condiment made with egg yolks, canola oil, salt ...

Try my Japanese Clam Pasta for a quick, flavorful meal with Manila clams, dashi, and white wine, ready in 15 minutes!

Crispy fried chicken is smothered in a sweet, salty, and tangy teriyaki sauce and served in soft sandwich rolls alongside a ...

This quick tofu recipe is completely vegan and can be thrown ... on each side for around 4 minutes until crispy. To make the dressing, mix all of the ingredients in a bowl then add to the pan ...

Select a creamy and flavorful ice cream to achieve ... Enjoy these refreshing desserts that pay tribute to traditional Japanese flavors while accommodating contemporary dietary needs.

If you love the fall flavors of pecan pie, but don’t want to mess with the trouble of baking, this recipe is perfect for you. I love the flavors of this No-Bake Creamy Pecan Pie Recipe, which has ...

Nadiya's vegan turmeric, ginger and tahini traybake is Lebanese-inspired and delicious! Topped with pine nuts and sesame seeds, it's perfect with a stong cup of coffee. Preheat the oven to 180C ...

ginger, and sugar — in my stand mixer. The original amount of cream was too little for my attached whisk to reach and whip, so I doubled the recipe. The drink had a strong dark-chocolate flavor ...