Crumble sausage over stuffing mixture, then add onion mixture, parsley, and poultry seasoning; season with salt and pepper. Mix until just combined. Roll stuffing mixture into 1 1/2" balls (about ...

Here’s how to make this week’s recipe, Sausage Balls with Cranberry Aioli. 1. Preheat oven to 375°. In the bowl of a stand mixer, combine the sausage, biscuit mix, cheese and cream cheese.

The texture reminds us of a sausage ball ... Serve with cranberry sauce or gravy, they make an awesome party appetizer. This ...

whether it is cranberry sauce out of the can or Aunt Fanny’s green bean casserole. This year, however, you can dazzle your friends and family with a great stuffing made with Italian sausage and ...

These bite-sized, stuffing and sausage appetizers with a tangy, three-ingredient dipping sauce are perfect for any fall or winter gathering.