Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

The Food and Drug Administration has not formally reevaluated the safety of a food dye called Red 40 in over a decade, the agency's top food official said this month when asked about renewed ...

With 280 unit watts out (UWO) of power, the Craftsman 20-volt drill/driver packs enough punch for most home projects, while its dual-speed gearbox gives you flexibility for different tasks.

With 280 unit watts out (UWO) of power, the Craftsman 20-volt drill/driver packs enough punch for most home projects, while its dual-speed gearbox gives you flexibility for different tasks.

Las Vegas restaurants know how to deliver on a spectacle. And while that often takes the form of flaming tomahawk steaks and sparkler-led bottle service, it can also mean restaurants that inspire ...

Since its portrayal in the eponymous and infamous 1980s soap opera, Dallas has undergone an incredible amount of change. The home of Neiman Marcus, the legendary State Fair of Texas, and America’s ...

Service that night was busy, but not frantic. The main event was a gigantic 14-course, all-crab banquet for 40 people, field-marshaled and plated by Peter Chang himself. (If you felt a pang of ...

Elton John, who has been sober since 1990, believes marijuana never should’ve been legalized. “I maintain that it’s addictive,” he said in a new interview with Time, which named him Icon ...

There are 74-starred restaurants on Michelin’s 2024 guide to New York City. The biggest news for 2024 is that Jungsik from Seoul’s Jungsik Yim, landed three stars, the first Korean restaurant ...

The 40 ST is a terrific performer that delivers a blend of detail, dynamics and rhythmic security that’s hard to better at the money. It’s upgradable too. Gaps in features could be an issue for some, ...

Acclaimed Portland tasting menu restaurant Quaintrelle will close on January 1, 2025, after eight years open; the New Year’s Eve dinner service will be the restaurant’s last. Quaintrelle first opened ...

Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. When the news dropped in June that T&T would ...