You don't need to be a pro pitmaster to cook a delicious brisket on your grill. It's all about paying attention to the ...

You will also need a large pot, roasting pan or large Dutch oven for this recipe. First, remove the brisket from the package.

Pass through a sieve and set aside. Reduce the oven temperature to 180C/160C Fan/Gas 4. For the beef brisket, mix together honey and mustard in a small bowl. Rub the brisket all over with the all ...