If you’re looking for a cake that’s bursting with bright citrus flavors and a delightful crunch, this Zesty Lemon Poppy ...

As a result, tea cakes have become an integral part of African-American food culture. Elbert Mackey even wrote a whole book dedicated to tea cake stories and recipes called The Tea Cake Roundup. His ...

Enter the world of vegan desserts with a twist: the health benefits and unique flavors of polyphenol-rich teas. These treats ...

In search of Christmas dessert ideas? These are our favourite yule log and roulade recipes for the festive season.

Preheat oven to 350°F. Generously spray a 9-inch round (2-inch deep) cake pan with cooking spray. Sprinkle 1 1/2 cups pecans ...

When you’re staring at a bunch of overripe bananas on your counter, don’t toss them! Transform those sweet, spotted fruits ...

They're tasty, they've been around for decades, and they're easy to make. But how did dump cakes end up with such an ...

Ben Mims vividly recalls the first cookie he learned to make growing up in Mississippi: a tea cake. Soft, cakey and fragrant with almond extract, “they were my perfect after-school snack.” His cookie ...

These tasty recipes were the most popular with EatingWell readers this year, with options like flavorful smoothies, cozy ...

Like many “traditional” Thanksgiving foods we eat today—think green bean casserole, stuffing, and mashed potatoes—pie wasn’t ...

Get the creaminess of classic soups without the heaviness of cream by using rice milk in recipes like mushroom soup or potato ...