To a blender, add the coconut milk, half the mango you’re using, cardamom pods, and salt, and blend until smooth. Bring to a boil over medium heat. Stir from time to time to make sure the rice pudding ...

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Traditionally served during the colder months, this thick and comforting beverage is enhanced with delightful garnishes like pistachios, coconut, and cinnamon. With our step-by-step images and video ...