The love of coconut runs deep in my family. Looking back, I can almost mark the seasons by the coconutty treats that we’d ...

If you’re craving a rich and indulgent dessert, this homemade bread pudding with white chocolate glaze is a dream come true.

While most other recipes opt to use half-and ... to milk plus toasted coconut ensures the custard is coconut-forward. Think: “coconut-flavored pudding” rather than “vanilla pudding with ...

Simply mix the ingredients, pour it into a pie shell, and when it bakes it makes its own custard. The custard has a vanilla coconut flavor with a fluffy, creamy center. On top is crunchy flaked ...

If the dessert seems to be cooking unevenly with your choice of rice or in your oven, use a water bath like you would for Golden Baked Custard, either dividing the pudding into smaller ramekins or ...

From chocolate treats to meringues, as well as fancy fruit tarts, cheesecakes with a twist and a classic Christmas pudding, ...

Cobblers, sky-high trifles, bundt cakes, cookies – there are so many impressive and delicious desserts for celebrating ...

This is a beautiful baked and partially steamed pudding that is scented with everything that ... I've also used fresh pitted dates in place of dried dates, that seems to add more depth and ...

Bake for 15 to 20 minutes, stirring every 5 minutes, until lightly browned. Let cool completely and store in an airtight container in refrigerator until ready to use. Among four serving bowls, divide ...

The Nanaimo bar is a no-bake bar dessert that is (supposedly ... The real secret to a Nanaimo bar is the custard powder, but what if you don’t have custard powder? If you want to replace the custard ...