Any style of serving bowl will work for this recipe; while something fancy ... then fold in remaining egg white mixture. Scrape chocolate mousse into a large serving bowl; cover with plastic ...
Here's how to recreate Nigella's delicious chocolate mousse with her simple recipe. Chocolate mousse pots Serves: six people Ingredients 175g dark chocolate (chopped) 125ml double cream (plus more ...
Kristy Cook, the mastermind behind the blog Little Healthy Life, revealed her recipe for a fuss-free chocolate mousse that doesn't skimp on taste. Her rich, velvety mousse can be whipped up in ...
(a little over ½ C) Aquafaba, i.e. boiled chickpea water, Dark Chocolate (I used dark choco chips coverture), Cream of Tartar (optional), Agave Syrup or any sweetener of your choice ...