Whip up the creamiest, silkiest chocolate buttercream frosting in just minutes with a handful of simple ingredients. Use this ...

Melt the chocolate in ... a little stiff). This icing can be kept in the fridge for a few days. Bring to room temperature and beat again until smooth before icing your cake. Double the quantity ...

When the caramel is cold whisk all of the ingredients for the buttercream until light and fluffy. Put a thin layer of buttercream onto three of the cakes ... like Fakeaway, Chocolate and Midweek ...

For the chocolate variation ... or a mix of both. Make sure your cake is cold before adding buttercream icing. Any residual heat will melt the butter in your icing and make it difficult to ...

Make delicious gingerbread cupcakes with spiced white chocolate buttercream frosting! This recipe is perfect for... This was ...

Holiday meals are all about indulgence, so why not end it with a rich chocolate dessert. We've rounded up our fanciest and ...