Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

Banana Chocolate Cake Bread is the perfect combination of sweet banana flavor and rich chocolate in a soft, moist loaf.

From croissants to cold brews, Jolly Holiday Bakery Cafe has a plethora of limited-time treats, drinks, and entrees available ...

Nigel Slater’s chocolate chip banana bread recipe is just the ticket ... Gently fold the vanilla extract, bananas and chocolate chips into the cake mixture, turning gently and taking care ...

There are two really good things about this recipe — you use up the bananas from the fruit bowl that you no longer want to eat because they are too ripe and you get to eat chocolate cake with a ...

A wholesome jowar cake made with banana, and slathered with decadent salted caramel sauce for a sinful treat. You could also use chocolate sauce and throw in some nuts if you like. Pre-heat the oven ...

The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.

Listen to Ina Garten when it comes to taking your banana cream pie to a whole new level. According to her, two simple ...

In a bowl, mash the overripe bananas until smooth and keep aside.

Like any good banana bread recipe, this dessert starts with ripe bananas. The riper the banana, the better, but even an ...