Roasted tandoori chicken adds bold flavours to your Thanksgiving table, giving it a smoky, spiced kick that your guests will ...

A Madras curry is said to originate from the south of India, and gets its name from the city of Madras (now Chennai). There are many variations on Madras curry so you can cool down on the spices if ...

Now, heat some desi ghee in the same pressure cooker and add a bit of butter. Toss in ginger garlic paste, red chilli powder, ...

Tasha Marikkar observed that since 1950, Sri Lankan cookbooks have focused on a single ethnic cuisine. That’s when she got ...

Donald Trump claimed victory in a dramatic White House comeback, pledging to "heal" the country. Meanwhile, six Indian Americans won seats in the U.S. House of Representatives, increasing their ...

Stir in red chilli powder, coriander powder, and sauté until the raw smell disappears. Add some of the stock from the cooked beef and cook for a few minutes until gravy turns thick. Incorporate ...

Inspired by the Indian ... chicken One cauliflower Four tbsp Kerala-style curry paste Red wine vinegar Olive oil 700g jar of chickpeas 300g of basmati rice Half a lemon Half a cucumber Half a red ...

His work drew inspiration from Indian grandeur and royalty. In his own words, Bal describes himself as a designer who "combines the right mix of history, folklore, village craft, and dying arts to ...

Spicy chilli prawns and bao buns are a match made in heaven. Light, tasty and quick to put together, these filled bao buns make the perfect barbecue party dish or easy dinner option. Serve extra ...

Using Mogambo's iconic style, Arjun Pratap Rana shared five funny tips for managers. Funny lessons for Indian managers Mogambo style.(File Photo) The viral video begins with Arjun highlighting ...

Mary’s recipe is a take on the traditional recipe ... thickly sliced Two tablespoons of olive oil Two garlic cloves, crushed Six small chicken breasts 200g button mushrooms 200ml white wine ...