Whether cooking for a big family or meal-prepping for the week ahead, quick pulled chicken chilli con carne is a must-try recipe. Image credit: Instant Pot For a hearty meal that’s ready in a ...
So, we asked about his typical Sunday brunch scenes at home. Suriya delightfully replied, “The butter chicken was always there. Paratha, butter chicken, butter, and lassi are always there on the table ...
Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...
To make beetroot paratha you need one cup whole wheat flour, one grated beetroot, ¼ grated carrot, one chopped green chilli, ¼ cumin powder and garam masala, and salt as per your taste. In a pan, add ...
grated fresh paneer, chopped green chilli, black pepper, red chilli powder, Salt as per taste, Fresh corrainder leaves, wheat flour for dough, Salt as per taste, Water as per required, Oil ...
Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...
roasted peanuts and sambal (chilli paste). The Coconut Club is — aptly — a local favourite for nasi lemak. The restaurant's signature dish comes with the option to add fried chicken, beef rendang ...