In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.

Harissa is a spicy tomato paste that brings sweetness alongside a smoky, peppery flavor to a variety of recipes. However, not ...

There’s something about fall that just calls out for a great, big, steaming bowl of chili. And it’s not just because it’s beginning to get cold outside, though it’s true we start to crave warm, ...

Tasty and nutritious, salmon is popular for good reason. But if the usual recipes are getting a little rote, here are five ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

In a blender, combine the cannellini beans (including their liquid), sautéed onion and garlic, grilled peppers, vegan nduja ...

The accusations in Biden’s presidential pardon play right into Trump’s political narrative.

Bring the gumbo to a boil, stirring frequently, then reduce the heat to low, season the gumbo with salt and pepper, and ...

Several companies have developed special machines for the manufacture of the Sevu but the homemade Sattur sevu, made by hand, ...

To make the rasam powder, add all ingredients mentioned in a pan and dry roast until fragrant. Let it cool down and grind to ...

The old-fashioned nature of The Great British Baking Show — watch these bakers of varying skills finagle their way through ...

Nothing is more comforting and hearty than a home-cooked turkey chili, especially when the recipe bursts with flavors with every single bite. With Thanksgiving here and Christmas in tow, this recipe ...