Horseradish, Worcestershire, and lemon juice make this tangy homemade cocktail sauce ideal for serving with oysters or shrimp ...

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Included are Brussels sprouts, almonds, chili garlic glaze and Parmigiano Reggiano cheese Credit: Danielle Daly Chef Thomas Haferkamp’s earthy, crispy Brussels sprouts are enhanced by crunchy ...

Chile-garlic sauce pumps up the heat, and fresh ginger adds a bright, warm bite. If you don't like the heat of the chile-garlic sauce, leave it out and add a bit more tamari or soy sauce for a ...

Chili's and TGI Fridays are both big names in fast-casual dining, but their recent performance tells two very different stories. Chili's has been hitting its stride lately, with a 14% increase in ...

Last night, a new star appeared in the clouds. Progressive Mexican restaurant Mixtli won the city's first-ever Michelin star during an awards ceremony in Houston. The honor is considered one of ...

For the sambal belacan, grind the chillies ... Christall Lowe’s Umu Pulled Pork With Orange And Garlic. This recipe’s inspired by the similarities between Mayan and Māori cooking methods.