With chicken, shrimp, Andouille sausage, and vegetables, this jambalaya is bursting with flavor. Consider opting for quinoa or brown rice as a healthier base rather than white rice to round out this ...
Do not let them colour. Add the mushrooms and continue to sweat for 5 minutes. Now add the water and chicken stock (replace the chicken stock with water for vegetarians). Bring to the boil and ...
This vegan mushroom stroganoff is served with a flat ribbon pasta, such as pappardelle or fettuccine. It’s rich and full of flavour and quick to cook – ideal for a midweek supper. Each serving ...