Place the coriander stalks, chicken thighs, five-spice, soy sauce, shiitake mushrooms, half of the grated ginger, half of the spring onions and 1.2 litres/2 pints cold water into a slow cooker.
An old-fashioned classic brought up to date in a slow cooker. Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon. Freeze any ...
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What's the best rice cooker for 2025? Rice is one of the most versatile foods you can make. It can be a staple of a meal or a side, and there are so many ways to season rice. Getting it to the ...