Holiday food is much more than nourishment. We connect with loved ones over holiday meals, and favorite dishes may bring back ...

Of all the recipes we published this year, these five comfort food classics were by far the most popular. Here are the ...

Fried chicken is a beloved dish that brings comfort and joy to many. Whether it's a family gathering, a picnic, or just ...

This gluten-free Korean fried chicken is perfectly crispy on the outside and tender and juicy on the inside, and is coated in ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

In a bowl, mix chicken pieces with ginger-garlic paste, curd, turmeric powder, red chili powder, garam masala, salt, egg, and ...

Chicken a la king is a recipe with a contested history, but it's essentially chicken and mushrooms in a creamy sauce ...

Cover the chicken in the marinade and leave for 5 minutes. Heat a frying pan until hot. Remove the chicken from the marinade, reserve the marinade mixture. Fry the chicken for 2-3 minutes on each ...

Ingredients: 500 grams chicken thighs 1 sweet potato 1/2 onion 1/6 head cabbage 1 green chile pepper 1 red chile pepper 1/2 ...

Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.

Pan seared chicken thighs marinated in miso, honey and lemon seemed like the perfect easy recipe to make. I love a marinade ...

Chicken wings are a universally loved dish, but choosing the right side dishes can elevate your wing game to a whole new ...