Organic farmers actually store carbon in the soil, meaning there’s less in the air to change our climate. A series of long-term studies mentioned below demonstrate that organic farming increases ...
BERLIN – Healthy soil is indispensable to life on Earth, sustaining nearly 60% of all living species. As the second-largest carbon reservoir after oceans, soil is also among our planet’s most ...
One approach touted as a potential solution is “carbon farming,” which uses market incentives to reward farmers for storing carbon in their soil. By adopting practices like planting cover crops, ...
Despite election plans to restrict the conversion of New Zealand’s farmland into exotic pine forests for the purpose of carbon farming, the National-led Government has done the opposite.
Since 2021, DKG (parent company of Keller Kitchens and Bruynzeel) and ZLTO (association of farmers and horticulturists in the Dutch provinces Zeeland, North Brabant and South Gelderland) have been ...
The Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) has officially opened its 18th annual photo contest and invites photographers across Southeast Asia to ...
Today on The Country radio show, host Jamie Mackay catches up with Act Party leader David Seymour, who defended carbon farming by saying that property rights trump land use. The Resilient Farmer ...
This would ultimately increase soil carbon levels, a natural progression to sustainable farming that would also create a secondary revenue stream in ACCUs. Reduce the permanence period from 100 to 25 ...
When NSW grazier Scott Michell decided to investigate the soil carbon potential of his farm “Castletop”, he knew he needed to work with a team that understood and could guide him through the key ...