In this recipe, developer A.J. Forget makes use of pantry products — including curry paste, canned pumpkin ... Other than ...

This hearty soup uses Japanese pumpkin (kabocha) with other Asian flavours such as miso and gochugaru (Korean chilli flakes). I also use vegetarian dashi broth, made from dashi bags that you can ...

This simple soup is gluten-free, vegan and full of vibrant flavour ... Working quickly to avoid losing too much heat, stir through the pumpkin and season generously with salt.