If you're attempting to bake a vegan or dairy-free pumpkin pie, leave less up to chance by using canned, as alternative diet recipes can require a delicate approach to nail the perfect firm texture.

Canned pumpkin recipes abound. Though pumpkin pie might be the most iconic, there are so many others to try. This ingredient is a culinary shapeshifter, lending moisture to baked goods, natural ...

(via Brit + Co) It's a pie. It's a cookie. It's a pumpkin pie cookie! This loaded canned pumpkin dessert recipe is the perfect thing to make and bring to a party. (via Lifestyle of a Foodie for ...

But the calories also depend on the pumpkin pie recipe. “Pumpkin pie can have ... pie mix to control the added sugar in the filling. A cup of canned cooked pumpkin has 137 calories, or half ...

But the calories also depend on the pumpkin pie recipe. “Pumpkin pie can have a lot of sugar ... Bannan advises using plain canned pumpkin puree rather than canned pumpkin pie mix to control the added ...

A corner will obviously yield more crust, while the center will be mostly silky-smooth filling ... to swap canned pumpkin for fresh, be sure to only use the puréed flesh from pie, sugar ...