Also, consider the wide variety of canned clams readily available. For pasta dishes, Italian-style clams packed in white sauce might be your best bet. Depending on the recipe, you may need to ...

Essentially this recipe was passed down through generations ... For canned clam chowder, check the canned seafood or canned pasta aisle. For canned Manhattan clam chowder, check the soup section ...

The clip also prompted plenty of people to ask if that was unsafe, particularly with a product like clam chowder that tends to contain dairy. Turns out, canned chowder (along with other soup ...

In fact, this shortcut recipe comes together in just 45 minutes, using simple pantry ingredients and canned clams. If you’re a fan of cozy, flavorful soups, get ready to add clam chowder to your ...

Here are a few reasons why canned mussels are a great choice: Transform a simple pasta recipe into a gourmet meal by adding canned mussels ... Add mussels to a tomato-based seafood stew or creamy clam ...

And if they’re both fresh and local, even better. The pasta with clams in white sauce that Steve Hoffman perfected while living with his family in the small village of Autignac, France ...

Cook spaghetti in salted boiling water, following the packet instructions. It is most widely used with Bolognese (ragù), carbonara, tomato and pesto sauces, or combined with vongole (clams ...