Treat yourself to a Persian feast with this chorizo and goats’ cheese filo pie served with a creamy butternut squash dip and flatbreads. To make the butternut borani, preheat the oven to 220C ...
Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans.
Be sure to use Spanish chorizo, a dry-cured sausage with a firm, sliceable texture ... Serve drizzled with additional oil. In a large Dutch oven over medium, heat 2 tablespoons oil until shimmering.
It starts out innocently enough, with computer animation eerily similar to that of the Toy Story series. Masses of food are crammed neatly into supermarket shelves as they spryly join their voices ...