Store-bought potato chips come in all manner of flavors, but you can also make your own unique flavors by adding seasonings to a bag of plain chips.

Chicken is the most-requested main dish for dinner in America, and these Southern favorites are guaranteed to be beloved by ...

Crawfish Etouffee is more than just a meal; it’s a Southern tradition rooted in Louisiana’s rich culinary heritage. Th ...

– Directions: *Grease a 9-by-13-inch baking dish and arrange croissants bottom of the dish. Sprinkle 2 cups shredded cheese ...

It's no secret that homemade versions, baked with love and maybe even double doses of cheese and extra ingredients, carry the crown for taste and sentimentality. But nowadays, you can also get your ...

1. In a large bowl, stir together the olive oil, vinegar, Worcestershire sauce, lemon juice, hot sauce, parsley, green onions ...

Preheat the oven to 400 F. Slice each jalapeño in half lengthwise and scoop out the seeds and membranes. Place the cleaned ...

this recipe involves a slow cooker and takes 6 to 8 hours. A novice home cook could make it. It consists of seasoning, chicken stock, and salsa verde (which combines tomatillos, jalapeños ...

It is the latest blow to the band, with Ginger Spice also said to have pulled the plug on plans for a new Spice Girls reunion tour and a Netflix documentary for the band's 30th anniversary.

Sieve the flour and combine with dried spices. Cream together the butter ... Brian’s Tip: Make the paste in advance or double the recipe for the paste as it keeps for weeks in the fridge.

The Gravy Boys met in college at the University of Louisiana ... recipe, the Gravy Boys said, is more of a guideline and is meant to be adjusted. 1. Pat dry meat and season with Cajun spice ...