This is a classic Caesar salad recipe, adorned with torn buttery croutons based on those Nancy Silverton uses for her Spacca Caesar. The dressing has so much flavor that it will be delicious on ...
small jar Anchovies in oil, Pasta cooked, large Vine Tomato chopped, chopped Spring onion, chopped Lettuce ie, rocket, spinach, or mixed, piece Cucumber diced, hard Boiled Egg, Lemon, dressing of your ...
If you're craving a salad ... when eaten raw. The dressing takes a shortcut, using store-bought mayonnaise instead of fresh egg yolks and gets a savory kick from anchovy paste.