Grilling oysters is a simple way to add a smoky flavor with a sweet, savory sauce of melted spicy butter. Plump, tender oysters are grilled to perfection in this recipe from Bobby Flay.
Put the claw meat on the baking sheet. In a small bowl, combine the melted butter with 1 tablespoon of the olive oil; brush over the lobster and season with salt and pepper. Cover with foil and ...