There’s something magical about the smell of a freshly baked Bundt cake wafting through the kitchen. Add caramel and pecans ...

I hate pumpkin pie. I’m always on the lookout for desserts that feel celebratory and autumnal to put in place of pumpkin pie, ...

In fact, we put a chocolate Bundt cake on our November issue's cover because ... but this one hasn't. The frosting feels very ...

The cake is finished off with caramel goodness as it's filled ... They are little bite-sized bundt cakes that have a swirl ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan ... Once cool, frost layers with the frosting of your choice and decorate as desired.

For lemon and blueberry bundt cake, add the grated zest of 2 lemons to the batter. Stir in 150g/5½oz frozen blueberries. You may need to bake the cake for 5–10 minutes longer. Mix icing sugar ...