Reheat brisket in a 350°F oven, on a rack set over a baking dish with a 1/4 inch of beef broth, beer, apple juice, or another ...

While brisket recipes smoked on a wood pellet grill or traditional smoker may be getting a lot of fanfare these days, ...

How to Buy Beef Brisket While beef cut terminology can vary depending on where you shop, brisket terms are pretty universal, so you'll generally ... to make it more tender. As with most proteins ...

From the mouth-watering aroma of brisket to the satisfying sweet finish of jelly donuts, we've got all the Hanukkah dinner ...

This Festival of Lights, we’re looking forward to playing dreidel, lighting the menorah with loved ones, and, of course, all ...

Once an affordable and humble cut of meat, brisket has become a centerpiece for celebrations like Hanukkah and Passover. This recipe, derived from the ...

While I didn’t grow up in Texas myself, my mom’s whole side of the family is Texan through and through. Which means we split ...

Yet a recipe ... it in the oven. Braise for about 4 hours, until the meat is fork-tender. About three-quarters of the way through the cooking time, set the lid slightly ajar so the liquid can ...

You need a wow-worthy main to celebrate on Christmas, and these roasts are it. Whatever your main protein, we've got a ...

Here are five recipes ... Cook the brisket for 3-4 hours or until the brisket is tender but not falling apart. Remove the brisket from the oven; uncover the pan and turn the oven up to 450 ...