Bread pudding is one of those comforting dishes that's hard to resist. Imagine waking up in the morning and coming downstairs to find a deep baking dish filled with a mixture of bread and custard, all ...
Sprinkle top with remaining 1 tablespoon sugar. Bake bread pudding until center is set, 40 to 45 minutes. Let cool. Sprinkle with confectioners' sugar.
How do you make bread pudding even more rich and decadent? Replace the bread with croissants — store-bought croissants, to be exact. There’s no need to make bread pudding complicated.