Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... bourbon come together in harmony for a beautifully balanced dessert ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students.

Made with a butter-rich crust and filled with a sugary base, topped with pecans, pecan pie is a highlight of many holiday tables. There are so many different versions too: bourbon pecan pie ...

Bonus: Paula’s leftover turkey pot pie recipe Paula Deen's Thanksgiving leftover hacks are definitely worth trying this year, especially her turkey pot pie recipe listed below. She uses ...