A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French ...

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

Zest and juice the lemons. Use a rasp-style grater, like a Microplane, to finely grate the zest of 1 lemon. Juice the zested ...

But sometimes, you may not want to go through the hassle of whipping up your own dressing from scratch. Bottled salad dressings have you covered, whether you're looking for a quick and easy ...

you don't want to wreck that healthy green salad by slathering it in a low-quality bottled salad dressing that may be full of artificial flavors, additives, and food dyes. You may not give bottled ...

You may have a fridge full of bottled salad dressings (and many of them are probably passed their use-by dates), but none of them are as fresh and vibrant as a homemade dressing. DIY salad dressings ...

Dietitians say these popular store-bought salad dressings are packed with calories, sodium, sugar, and unhealthy fats.