Bok choy is an attractive, versatile, and very tasty oriental vegetable that is popular in Asian recipes. Its broad, ribbed leaves, which can be white, light green, or purple, are commonly seen ...
Place the chillies in a food processor with the garlic, ginger, ground coriander seeds, cilantro and sesame ... Add the prawns, sugar snaps and bok choy, and cook, uncovered, on high for 15 ...