I am the de facto protein cook at Thanksgiving every year, and I take great pride in my turkey. It's my favorite protein, and the secret is all in the brine. I'm a freak about brining all my ...
Bobby Flay’s new cookbook – “Bobby Flay: Chapter One” – is his most personal one yet. In addition to more than 100 recipe highlights from his celebrated career in food, he tells the story of leaving ...
The first step in the process is selecting your brine recipe. Savory Turkey Brine made with Kikkoman Soy Sauce is a simple and versatile choice that works for any occasion. Once you've selected ...
It’s probably in your kitchen right now. To find out, I brined a turkey in pickle juice for about 24 hours using the recipe (see below) from Bubbies Fine Foods, which makes a variety of ...