Keep reading for all of my top tips on how to make these classic cookies the best they can be: What People Are Saying: “The perfect peanut butter cookie! I can't wait to make it over and over ...

2 1/2 c. In a medium bowl, whisk flour, baking soda, baking powder, and salt. In a large bowl, using a handheld mixer on medium speed, beat butter, brown sugar, and granulated sugar until very ...

Add peanut butter and continue to beat until smooth ... Using a fork, score top of dough with a crosshatch pattern. Bake cookies until golden, 15 to 18 minutes. Transfer to wire rack and let ...

In a large bowl, using a handheld mixer on medium speed, beat butter, brown sugar, and granulated sugar until very fluffy, about 2 minutes. Add eggs one at a time, beating to blend after each addition ...

You know the ones with the signature crosshatch from the tines of the fork. I can’t say I’ve ever met a peanut butter cookie ...

Holiday Pinwheel Cookies are so fun on a cookie tray! Made by rolling with two colors of dough together. Freeze the log of ...