Executive Chef Bart Hubbuch is a Texas native and says he's been cooking Southern food his entire life, but was also looking for something to fuse it with. "Southern cooking is very flavorful on ...
But beyond what she created and produced herself, Dupree’s legacy in Southern food lives on forever in the connections and guidance she instilled in the region’s chefs, home cooks and authors.
Southern comfort food has a way of bringing the warmth of childhood memories back to life. These dishes remind you of family dinners, shared laughs, and the little traditions that made meals feel ...