So you've picked up a package or two of smoked salmon at the grocery store, with visions of placing it on toasted bagels with cream cheese for breakfast all week. But while that's absolutely ...

Whether serving in a sandwich, on a blini or just on its own, smoked salmon makes the perfect crowd-pleasing appetiser or lunchtime snack. To help you find the best, we've pulled together insights ...

To prepare the salmon mousse, start by finely chopping the ricotta together with the smoked salmon in a mixer (1). Wash the dill and chop it with a knife, then add it to the mixture (2).

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...

With our busy schedules, we quickly get in recipe ruts. What I loved first about this recipe is that aside from buying the fresh salmon and veggies, I already had the other ingredients on hand. The ...

In this golden age of American bakeries, virtuosic pastries and delightful breads are close at hand, from coastal Maine to ...

With holiday festivities fast approaching, a decadent mousse recipe could be a great addition to elevate almost any dessert table. They're from Paul Nolan, executive pastry chef at Thomas Preti ...