Here are some healthy and tasty fermented ... Fermenting food is where the magic happens: natural bacteria break down sugars and starches to create lactic acid. This process does more than preserve ...
“We can find probiotic compounds in a variety of foods including yogurt with ‘live and active cultures,’ sauerkraut and kimchi (fermented ... as a first step and best practice, taking ...
Made when live bacteria or yeast are added to ingredients such as tea, milk, or vegetables, fermented foods contain probiotics, the "good" bacteria in our guts. The microbiome contains "good" and ...