Slow Cooker Pork ... winter recipe gives you the taste of summer without firing up the grill. Slow Cooker Tater Tot Casserole. Photo credit: Upstate Ramblings. This stick-to-your-ribs casserole ...
Short ribs start out tough but are well marbled; slow, gentle braising renders them succulent and tender. Seek out meaty English cut (not flanken-style) ribs if ordering from a butcher ...
fall-off-the-bone ribs without the long, hot and tiring process of the past. Instead of the usual three to four hours, you’ll just need about an hour and a pressure cooker. It tastes exactly the ...
The technique can seem tricky in the beginning, but once it becomes muscle memory, you can easily make this without looking at the recipe. I particularly love making these ribs the day before an ...