This creamy, maple-infused chia seed pudding is a naturally vegan breakfast recipe made with just five simple pantry ...

You can follow any chia seed pudding recipe and swap the liquid with coconut ... Add the chopped mango before serving for peak freshness and the best enhancement. Bring a dynamic addition to ...

You can add chia seeds to baked goods, drinks like smoothies, and other recipes to add extra nutrition ... You can make chia pudding as you would chia water. For a thicker, pudding-like texture ...

"One ounce of chia seeds provides 26% of daily magnesium needs, which supports muscles, nerves, blood sugar, and even blood ...

Pour into a resealable plastic or glass container, and whisk in chia seeds. Store in refrigerator for at least 4 hours, until chia seeds thicken, stirring once more before serving. DON'T MISS OUT: Get ...

What is the best way to eat chia seeds? And are there risks if you ... and the rest in recipes like chia pudding. Due to their fat content, chia seeds should be stored in a sealed bag or container ...

And if you’re making something with a higher quantity of chia seeds, like chia seed pudding, it’s best to give it several hours. Simply stir them into the liquid, then wait. When it comes to ...

They have anti-inflammatory properties, and so may reduce the oxidative stress and help manage gastritis. Chia seeds for gastritis relief can be consumed anytime throughout the day. “However, the best ...