You are ready to make the best sourdough chocolate chip cookies! My chewy crisp cookies use your sourdough discard to add a subtle tang to the classic rich chocolate chip cookie. This recipe is so ...

This one-bowl Sourdough Discard Chocolate Chip Cookie recipe turns your extra starter into perfectly chewy cookies loaded ...

My freezer is always stocked with chocolate chip cookie dough—they're the ultimate anytime treat. There are thousands if not ...

We rounded up a collection of classic cookie recipes that taste just like your Grandma's cookies, from chocolate chip to ...

Nobody makes cookies just one at a time, so leftovers are almost guaranteed. If you don't want to feel rushed to eat them ...

While I’m all for baking chocolate chip cookies from scratch, sometimes you just need to cut yourself some slack and take a shortcut, courtesy of the grocery store’s refrigerated section. I’ve tried a ...

2 cups (300g) plain (all-purpose) flour ¼ teaspoon baking powder ¼ teaspoon bicarbonate of (baking) soda ¼ teaspoon table salt 300g dark chocolate, chopped ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...

Peanuts” sculptor Stan Pawlowski baked more than 2,000 cookies, which he has given out to friends, both in person and via ...

My white chocolate raspberry cookies are ... I’ve found that the best way to keep cookies soft is to bake them at a higher temperature. 350 degrees F is perfect for most cookie recipes because it ...

Get the Chocolate Peppermint Crunch Cookies recipe. These bite-sized, crisp, chocolate chip-packed cookies are just too cute ...

If I am charged for shipping, I should have a choice of a method by which my order is shipped. And not be compelled to find myself at the mercy of the most unreliable and irresponsible delivery ...