Fish is often hailed as a nutritional heavy hitter that provides a slew of health benefits ... "A 130-pound woman can eat almost two six-ounce cans of light tuna a week and stay within the ...
Certain fish offer exceptional health benefits due to their rich ... The FDA recommends eating about two or three servings of light tuna per week and only one serving per week of white tuna.
This is because tuna loses a lot of its essential fatty ... They say the health benefits of eating the fish outweigh any health risks from PCBs. For more information about fish and PCBs, visit ...
"We hypothesize that fish-eating Baltic herring have evolved due to a lack of competition from other predatory fish, for instance, mackerel and tuna, which do not occur where we find fish-eating ...