until the mixture is golden-brown and crisp. When the corned beef hash is cooked, remove the pan from the heat, sprinkle over the Worcestershire sauce and parsley and season to taste with salt and ...
A classic combo – fried potatoes, onion, corned beef and ... Serve the hash divided between serving plates with an egg on top and eat immediately. In May 2013 this recipe was costed at £2. ...