Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...
Roll the dough lightly. On the other side, place a pan on a low flame. Now fry the rolled paratha in the pan. When the paratha is cooked from both sides, take it out. Make all the parathas in the ...
Are you a fan of green peas? Then this Matar paratha is a must-try! Packed with the goodness of matar and aromatic spices, it is perfect for a warm meal on chilly days. Take a dough ball, flatten it, ...
While not every single one of the "best" jerkies met all of criteria, they all come pretty close. Here are the factors we considered when picking the best beef jerky: After scouring the jerky choices ...
Grabbing burgers at the local fast-food restaurant is pretty much a national pastime in the United States. A comforting and indulgent treat, these relatively inexpensive sandwiches satisfy your ...
Veg kurma recipe | Vegetable kurma | Veg korma | Vegetable korma with detailed photo and video recipe. A simple and creamy-flavoured mixed vegetable recipe made with a coconut masala. It is known for ...
For a spot that started out as a dodgy hot dog cart in the early 2000s in New York City, Shake Shack has pretty top-notch standards for its beef two decades and 400 locations later. The reason their ...
To make beetroot paratha you need one cup whole wheat flour, one grated beetroot, ¼ grated carrot, one chopped green chilli, ¼ cumin powder and garam masala, and salt as per your taste. In a pan, add ...