Lentils are an amazing source of plant-based protein, which is needed for building andrepairing tissues. Red lentils also ...

Moonglet is a healthy, delicious, filling breakfast or evening snack dish. In simple terms, it is an omelet made from moong ...

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Packed with protein, fiber, and vitamins, Moong Dal Tikkis are a nutritious alternative to regular fried snacks. Here’s how ...

In addition, if you want the natural fermentation, use urad dal in a 1:1 ratio and ferment it overnight. There are many ways to make a simple and soft Moong Dal idli recipe. Typically, it is made with ...

Find out more about dal below, including its benefits, how to make it, and seven delicious vegan recipes to serve it with. The word “dal” actually refers to the ingredients, like split pulses or ...

Moong dal chilla wrap is a delicious breakfast option. It is made with simple ingredients from your pantry ... For those moments and more, we've got a great recipe for you that starts with a chilla ...

A fast lentil soup that's light but filling. Masoor dal is a terrific option for a quick and easy dinner because it cooks quickly and has a lot of protein. Chickpeas are full of protein cooked with ...

Step 1 Wash the yellow dal in water, then soak it for a few minutes. Cut off the stems and wash the spinach in water. Slice the spinach into medium-sized chunks. Step 2 Heat some ghee in a pressure ...