Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...

Sixth-generation Idaho potato farmer Brian Murdock offers "Sunday Morning" viewers some simple recipes and cooking tips ... Add milk to the amount of soup you want. Make a thickening with ⅔ ...

So, take a baked potato with all the fixin's and turn it into a soup, and you've got this Baked Potato Shooters recipe. Bacon? Check. Crema? Check. Cheese and chives? Double check. Heaven ...

This baked potato soup tastes like a baked potato, but better. It's one of our favorite cold-weather soups and it comes together rather quickly. If you are tired of your classic chili recipe, try this ...

thickened lightly by the starch in the potatoes. It's a hearty dish that will become your go-to side for roast lamb or beef, steak au poivre (see recipe), or roast chicken or fish. 1. Set the oven ...

The perfect answer to days when comfort is needed, this rich golden soup is uniquely Southern ... reheated or frozen. This recipe can easily be halved. Puree potatoes to desired texture in ...

which is a decadent mash-up of French onion soup and baked Brie. In their book Wine Food, sommelier Dana Frank and recipe developer Andrea Slonecker pair funky, bright wines with flavorful ...