When done right, containers of eggplant will keep beautifully in the freezer. However, you'll want to make sure you cook it ...

Realizing that magical mystery ingredient you just enjoyed is eggplant might make your culinary wheels start to spin. Use it ...

Rice (soaked), Tomatoe(for rice and eggplant), Minced meat, Onion, Parsely or corriander, Salt n pepper ...

In a wok or large Dutch oven or skillet heat 2 tablespoons of the oil over high heat. Add half the eggplant and cook, stirring occasionally, for about 5 minutes, or until brown on both sides.

polenta, water, full cream milk, white onion soup, salt, eggplants, onion chopped finely, leek chopped, mushrooms, large tomatoes chopped, As needed, oil for frying ...

Easy Bake Oven vs. Easy Bake Ultimate Oven: What’s the Difference? The Easy Bake Oven has been a beloved toy for budding chefs for decades. Originally introduced in the 1960s, it gave children a safe, ...

Main DishLet's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ...

¼ cup (60ml) extra virgin olive oil ¼ cup (60ml) red wine vinegar ...

Layer the cheese over the meatballs, cover the skillet and cook over low heat for a minute or two, until melted. Preheat the oven to 400 F. Prick the eggplant all over with the tines of a fork ...

Serve with lots of napkins!" A sheet tray of eggplant parm sandwiches. Cook the eggplant: Preheat your broiler to high and set your oven rack so it's about 6 inches below the heating element. Line a ...

These Ginger Pork Rolls with Eggplant are a delicious combination of pork, eggplant, and shiso leaf that you won't typically find on Japanese restaurant menus. Tasty baked eggplant, slathered with ...